MUMMY’S COOKINGG – HOW TO REDUCE CARBOHYDRATE – BREAKFAST 5 – GREEN GRAM PANIYARAM

Green Gram Paniyaram with Leftover Green gram Idli Batter Green Chillies, Coriander Leaves, Ginger, 1/2 Onion, Spring Onion, Chopped Carrot, Purple Cabbage, Red Bell Pepper Carro, Purple cabbage and Bell pepper, Spring Onion, Onion=10-12 Gms of Carb Green gram has carb lesser than other Dals Add all the ingredients to the batter and mix well. […]